Brrr… It’s Caramel Latte Weather! ❄️☕️

Brrr… who else had winter come back for a little visit today!!?? A cold gust blew into East Texas today and I had to pull out my winter sweaters and warm socks! How is that for an April day?! :)  I’m making the most of it with a hot Caramel Latte and thought I would share my favorite recipe with y’all. ❄☕ Enjoy the final bit of cold with a delicious coffee or hot Cocoa and a few warm layers! Happy Saturday everyone. ♥


  • 2 shots Espresso or 1/2 cup Very Strong brewed Coffee
  • 1/2 cup Whole Milk
  • 1 TBS Raw Sugar(or regular white sugar)
  • 1 TBS Caramel Syrup
  • Dash Vanilla
  • Fresh Whipped cream (optional)
  • Caramel for drizzling


  1. Find your favorite mug and dissolve 1 TBS caramel, sugar, and vanilla in hot espresso!
  2. Froth Milk and pour over sweetened espresso.
  3. Top with whipped cream and a generous drizzle of Honey. ENJOY!

Let your conversation be without covetousness; and be content with such things as ye have: for he hath said, I will never leave thee, nor forsake thee.”
Hebrews 13:5